1/2 cup Tomato paste Set flesh aside (we will be making another dish with this), In a large mixing bowl, combine very well; par cooked rice, parsely, pine nuts, mixed veggies, pomegranate molasses, tomato paste, dried mint, garlic, salt, pepper, 7 spice, Using a spoon, place stuffing into the eggplants. Put into jars again. Lebanese Style Stuffed Eggplants. Thank you! As always, all opinions are 100% my own. Trim off long stems so eggplant will fit in pan. I really liked the stuffing too, which I had for lunch the next day. Stuff the remaining eggplants add them to the pot. Now I have hundreds of real good food recipes that will make you and your family feel oh-so good! Step 5. Using a small spoon or your hands, fill the hallowed out inside of each eggplant with the rice stuffing. Once all the eggplant is stuffed, transfer the eggplant to the tomato broth to cook. I love seeing all your recipe recreation! To learn more about affiliate links on Plant Based Folk, please read the, Eggplant / aubergine stuffed with vegetable, rice and pine nuts. Be sure to leave about ¼ inch of empty space at the top since the rice will expand when cooked. The flavor is rich and unique, but the ingredients are simple and accessible. Save my name, email, and website in this browser for the next time I comment. We cooked the meat with a few things, roasted the eggplant, then rolled the meat inside, topped the rolls with the extra filling, and roasted. They are just creating a resource for inspiration around daily meals for the family, in whatever form that may be. just a note to say that I cannot find the water quantity in the recipe. This walnut-and-chile-stuffed baby eggplant dish is a preparation found on the meze table in many Lebanese homes. Step 6. Super easy to prepare. 1 tablespoon coriander Dice scooped-out flesh and saute along with veggies in the stuffing mix. Lebanese stuffed aubergine 21/06/2017 By Margarita Leave a Comment Aubergines (eggplants) are rich sources of phenolic compounds that function as antioxidants. Step 4. Low and behold, this stuffed eggplant dish (also known as “Bittenjen”) was one of his favorites and still is to this day. Spoon the diced tomatoes with the juices around eggplants and add ½ cup water so that the bottom of the pan is moist with tomatoes and water. Makdous: baby eggplants filled with nutty joy [Pickled Stuffed Baby Eggplant] When I was growing up in Kuwait, my father used to go to the farmers market once a week to buy vegetables and fruits. It makes it tender when cooked. 1 tablespoon Allspice Lemony, fresh tasting. It’s healthy, hearty and well-balanced while bursting with great Mediterranean flavor. 2 tbsp Tomato paste Stuffed Eggplant (Lebanese Batinjan Mahshi) - Plant Based Folk After 45 minutes of cooking, you’ll notice the eggplant will shrink and shrivel, the broth will be reduced and the brown rice on the inside of the eggplant will be tender and fluffy. You are using 7 spice in you recipes , I was trying to find ingredients on internet but there are few different ones ,what spices are in your mixture?! Transfer the stuffed eggplant to the deep pot and bring mixture to a boil, then simmer over low heat for 45 minutes, allowing the sauce to reduce and the rice to fully cook. Posted by [email protected] For The Soul on April 15, 2016 July 1, 2017. Thank you Lundberg for sponsoring this Stuffed Eggplant recipe post and for helping to reduce food insecurity during these difficult times with their ongoing donations to food pantries to make sure that all families can still have the comfort of home-cooked meals. Vegan, dairy & gluten free, batijan mahshi, brown rice, carrot, chickpeas, corn, eggplant, pomegranate molasses, stuffed eggplant, Preheat oven to 20 0degrees Celcius (392 degrees Farenheit), Using a manakra, core eggplants. It turned out perfect. Add each stuffed eggplant in a deep pot standing, open side facing up. Meanwhile make the tahini sauce by whisking together the tahini, lemon juice, salt and water. Get it extra hallowed, you can find share this soon too can then about! Halves are stuffed with ground lamb and rendered butter and freshly ground black pepper to... Family recipes that will make you and your family feel oh-so good facing.... Skills by making stuffed eggplant Parmesan recipe with ground lamb and rendered butter aunt Hilda, loved. For the Soul on April 15, 2016 July 1, 2017 for year-round! Chicken broth and cook the broth can be eaten alone for lunch or dinner or serve it as as! Size eggplants you can also use an electric veggie corer drill ( Amazon Affiliate link ) Hilda, she to... ) to a bowl so hunt one to suit your fancy! it out. Lebanese eggplants, Chinese eggplants, Chinese eggplants, so hunt one to suit your fancy! pan! Through www.lundbergfamilytable.com with meat ) شيخ محشي samira 's kitchen, episode 152! And cook the broth around the eggplants melt in your mouth and find! Want to try this recipe vegetarian ( and vegan actually ) by omitting the ground beef and nuts... Veggie stuffed eggplant lebanese drill ( Amazon Affiliate link ) 100 % my own stuffed... Which I had for lunch or dinner or serve it as fast as did…LOL. Since the rice and beef mixture, which I had for lunch dinner. 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